Meet the Winemaker

Enjoy a festive happy hour in the city's hottest new restaurant by chefs Andy Ticer and Michael Hudman, the The Gray Canary, and meet winemaker Andre Mack of Mouton Noir wines. Guests will then settle into seats in the adjacent Old Dominick distillery for a family-style dinner and tasting led by Andre Mack.

$75 per person
(Space is limited to 50 guests)

More information

Thursday, March 22, 2018, at 5 - 8 pm
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